Veille Agroalimentaire

Processed meat and seafood registered retail volume growth of 4%, driven by increases in disposable incomes, hectic lifestyles and innovation. In 2015, the Colombian economy continued to expand, although at a lower rate due to the end of the international commodities boom, which continued to benefit purchasing power. On the other hand, millenials’ greater purchasing power increased demand for processed meat and seafood, since these consumers are more likely to live alone, have less time to cook…